What to eat in El Nido: classic Filipino dishes (adobo, sinigang, lechon), Palawan specialties (tamilok, kinilaw, lato), drinks, and where to find them.

El Nido is a fishing town — seafood is everywhere, and meat features heavily in Filipino cuisine. But the growing international tourism scene has brought a solid range of vegan and vegetarian options to El Nido town. This guide covers

El Nido is primarily a nature destination, but after a day of island hopping and beach exploration, the town comes alive with a relaxed, tropical bar scene. This isn’t Boracay or Koh Samui — El Nido’s nightlife is low-key and

El Nido has evolved significantly as a destination for vegan and vegetarian travellers. While Filipino cuisine is traditionally meat and seafood-heavy, El Nido’s international tourist base has driven a growing number of restaurants to offer excellent plant-based options. This guide

Some of the best eating in El Nido costs less than ₱100. While the town is increasingly known for its tourist-oriented restaurants serving Western breakfasts and cocktail-hour pizzas, a parallel food universe exists for those willing to explore: the morning